5 Jumbo Shrimp - fresh lemon, and homemade cocktail sauce
Deep Fried Potato Skins topped with Cheddar Cheese - Pico De Gallo - Bacon and Sour Cream
Whole Onion Cut - Breaded - Fried into a flower - Served with Chipotle Ranch
Pico de galo - cheddar cheese - green onions - chipotle ranch - sour cream - Chicken or Beef
Spinach - artichokes - cream cheese- four cheese blend - homemade tortilla chips
Fried corn tortilla chips - Queso sauce - Pico de gallo - Shredded Lettuce tomatoes - side of jalapenos - Chicken or Beef
Grilled Chicken - romaine lettuce-Parmesan cheese - tomato
Grilled chicken - spring mix - bleu cheese crumbles - sliced Granny Smith apples - dried cherries - candied walnuts-maple Dijon vinaigrette
Fried Shell- Lettuce-Pico De Gallio- Sour Cream - Cheese - Black Beans-Chicken or Beef
Blue Cheese Crumble & Dressing-Guanciale-Tomato-Red Onion-Balsamic
All Sandwiches Include a choice of one of the following- French Fries, Sweet Potato Fries, Soup or Salad
Your choice of any cheese, lettuce, and tomato or Bacon
A thin crispy edged beef patty smashed on the grill-topped with caramelized onions and melted American cheese
Half Pound Burger- Mushrooms - Swiss
Half pound burger- Cheddar Cheese-Crispy Onion Rings and Smokey BBQ Sauce
Shaved Ribeye Steak Piled High with Sweet Caramelized Onions and Gooey Provolone
Crispy Golden Fried Chicken Breast with Tangy Pickles-Fresh Lettuce and Melted American Cheese
Grilled or crispy golden fried chicken breast - lettuce and tomato
Jumbo shrimp tossed in a buttery white wine sauce with fresh basil, garlic, and plump cherry tomatoes. Served over a bed of linguine .
Chicken - Alfredo - Pappardelle Pasta
Tender chicken breast panko breaded and deep fried, homemade marinara, fettucine noodles, parmesean cheese
All of the following entrées are served with a choice of Soup or House Salad and homemade Bread - You may also upgrade to a Side Caesar Salad $4.00 or a Side Wedge Salad $5.00
12 or 16 ounce, slow cooked, seasoned with Signature Rub, and served to your liking
Available Saturday
A 8oz Fillet cooked to your liking
Your choice of a full or half rack Dry rubbed and slow cooked - topped with zesty BBQ
8 ounce sirloin, top butt steak, cooked to your liking.
16 ounce choice ribeye, cooked to your liking
Two 8oz boneless pork chops - Apple bourbon chutney,(Door County cherries, candied walnuts and granny Smith Apples)
All of the following entrées are served with a choice of Soup or House Salad and homemade Bread - You may also upgrade to a Side Caesar Salad $4.00 or a Side Wedge Salad $5.00
Seven broiled shrimp - marinated in herbs and butter - cocktail sauce.
Baked Salmon Filet - Dijon and Parmesan Encrusted
Salmon Broiled on a Cedar Plank
Your choice of preparation - Broiled - Blackened or Pan fried
Eating raw/under cooked fish or meat may increase your risk of food borne illness.